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Personal Chefs that will Create an Elevated, High-End, Fun & Memorable Food Experience

About this experience

What you'll do:

Let the Finest City Chefs team create a fun and tasty culinary experience. We guarantee to please the crowd with a personalized menu that will leave a lasting impression on you and your guests. Our menus are tried and true...and our Professional Chefs love what they do. From planning the service and menu styles to a polished cleanup. We make it easy and stress-free.

Why we love it for your party:

  • Bring the restaurant to you (Professional Chef(s) cooking in your kitchen)
  • Hassle-free (Culinary experience in the comfort of your place)
  • Personalized experience (Hand-selected, fresh groceries purchased just for you)
  • Something for everyone (All dietary needs can be accommodated)
  • Wow your guests (Guaranteed to impress your friends and family)

About this experience partner:

Finest City Chefs is a company of Professional Chefs and servers that provides elevated, excellent-quality meals and service of all kinds. With decades of experience and over 80 five-star reviews, you can rest assured that you have chosen a great group of people to take care of your food service needs.

Additional information:

  • Menu(s) and service(s) are customizable. Upgrades are available after booking.
  • The table settings will be arranged using the items available at your rental property or home.
  • The chef will come with his experience, chef's knives, and some cooking small wares needed for any menu
  • 20% gratuity and 10% vendor fee is included in the final price

Check Availability

Book Your Experience

  • Fajita Fiesta

    Starting at$90per person

    4hr

    Ultimate "South of the Border" Party

    Appetizer:
    1. Fresh handmade (on-site) Guacamole, Roasted Salsa Fresca, Pico de Gallo, and chips.
    2. Cheese blend and Queso Fresco Quesadillas,

    Salad:
    Mexican Chopped Salad - Fresh greens, tomato, corn off the cob, black beans, green onion, with a spicy Avocado dressing.

    Entree:
    Marinated Angus flank steak seared and sliced and Organic chicken breast. Flat grilled onion, peppers, and garlic served with our famous Red Rice and black beans. Limes, Picante sauces, warm flour, and corn tortillas.

  • Tuscan Village

    Starting at$110per person

    4hr

    Northern Italy-style

    Appetizer:
    1. Caprese Crostini
    2. Grilled Jumbo Gulf Shrimp with Lemon Dill Aioli

    Salad:
    Classic Caesar Salad, Grana Padano cheese, with chef-made seasoned garlic crouton.

    Entree:
    Seared and roasted Breast of Organic Chicken with a sauce of garlic, chopped spinach, sun-dried tomatoes, cream, and parmesan, nestled with Angel Hair Pasta, and an Italian vegetable medley saute.

  • French Countryside

    Starting at$125per person

    4hr

    Appetizer:
    1. Gourmet Cru-de-te with super green dip
    2. An elegant Baked Brie with candied nuts, chopped, dried fruit, and our freshly made on-site garlic toastettes,

    Salad:
    A French vinaigrette tossed with petite spring greens, dried cranberries, topped with, julienne green apple, crumbles of bacon, and a sprinkle of Bleu cheese crumble

    Entree:
    The main course, Steak Oscar - perfectly grilled filet mignon, steamed Asparagus tips, Lump Crab meat, and the chef's Béarnaise sauce. Served atop a creamy garlic mashed potato.

  • Steakhouse

    Starting at$125per person

    4hr

    Appetizers:
    1. Handcrafted Charcuterie with handmade garlic toastettes and grilled all Beef kielbasa,
    2. Crudite with our Hummus/Tapenade.

    Salad:
    Roquefort Blue Cheese, thick bacon, Salad Wedge

    Entree:
    Sear-grilled trimmed Filet Mignon with our Red wine Demi Steak Sauce, Heirloom petite roasted herbed Potatoes, and oven broiled garlic and EVOO asparagus tips.

  • Cocktail/Grazing Parties (Pick 6 Items from Below)

    Starting at$100per person

    3hr

    • Maryland Lump Cakettes with a lemon aioli
    • Chilled Jumbo Wild Gulf Shrimp Cocktail or Remoulade
    • BLT Cups (like a mini one-bite bacon, lettuce & tomato sandwich)
    • Fresh Fish ceviche with blue tortilla crisps
    • Tuna Poke avocado, with won-ton chips and wasabi cream drizzle
    • Buffalo Style Chicken Meatballs, bleu cheese, celery sticks, Big hit!
    • Baked Brie Crostini (dried apricot/candied nut)
    • Charcuterie Board (3 cheeses, 3 meats, olives, nuts, grapes, peppers/dip and toastettes)
    • Pigs in a Blanket w/hot mustard
    • Shrimp Bisque Shooters

Location

Pink house with orange roof

Stay right where you are because this party's coming to you!

Cancellation Policy

Green shield with a checkmark in the center

generous Cancellation Policy

Full refund on cancellations with 7+ days notice. No refund within 7 day window.

Check Availability

Book Your Experience

Fajita Fiesta

Starting at$90per person

4hr

Ultimate "South of the Border" Party

Appetizer:
1. Fresh handmade (on-site) Guacamole, Roasted Salsa Fresca, Pico de Gallo, and chips.
2. Cheese blend and Queso Fresco Quesadillas,

Salad:
Mexican Chopped Salad - Fresh greens, tomato, corn off the cob, black beans, green onion, with a spicy Avocado dressing.

Entree:
Marinated Angus flank steak seared and sliced and Organic chicken breast. Flat grilled onion, peppers, and garlic served with our famous Red Rice and black beans. Limes, Picante sauces, warm flour, and corn tortillas.

Tuscan Village

Starting at$110per person

4hr

Northern Italy-style

Appetizer:
1. Caprese Crostini
2. Grilled Jumbo Gulf Shrimp with Lemon Dill Aioli

Salad:
Classic Caesar Salad, Grana Padano cheese, with chef-made seasoned garlic crouton.

Entree:
Seared and roasted Breast of Organic Chicken with a sauce of garlic, chopped spinach, sun-dried tomatoes, cream, and parmesan, nestled with Angel Hair Pasta, and an Italian vegetable medley saute.

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